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What we will need:
10 egg whites 1 cup sugar 1 tsp vanilla extract
Directions:
1. Preheat oven to 400 F. 2. Beat egg whites until stiff. 3. Slowly add the sugar and beat continuously. 4. Add in vanilla. 5. Place a big parchment paper on the cookie sheet and spoon the meringue on. 6. Bake until brown.
- Recipe submitted by Susan 03/22-2012
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