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What we will need:
½ cup whipping cream
½ lb of semi-sweet chocolate, chopped
1 tbsp Amaretto
Directions:
1. Pour the whipping cream onto a saucepan and bring it to a simmer.
2. Remove from heat.
3. Stir in the chopped chocolate until the mixture is smooth.
4. Lastly stir in the liqueur.
- Recipe submitted by Debbie
03/21-2012
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